substanz® works naturally and long-term, but how? The inimitable energy-mix makes the difference.
The caffeine in the guaraná plant is tied to natural tanning agents that make up about 25% of the plant. This link decomposes the caffeine during digestion and hence increases the effective duration through longer caffeine release – one building block in the long-term complex of substanz®.
Isomaltulose is a functional sugar that is produced via enzymatic treatment from beet sugar. It is the only added sugar and makes up about half of the sugar content in substanz®. The other half is natural sugar from the fruits quince, grapefruit and sea-buckthorn.
This functional ingredient is manufactured by a patented, biotechnological process consisting of a mix of 12 fruits, nuts and vegetables. In a complex process, the raw materials are fermented. Here, the different components of the 12 raw materials are broken down into smaller molecules resembling a kind of pre-digestion.
Ginseng (Panax ginseng) adds a nice aroma and has the favourable side effect that active components in the root complement the energetic drink substanz®.
AAFP Info (PDF)
substanz® contains additional vitamins and minerals that are tailored toward the energy cycle of the human body.
Vitamin B-complex & magnesium
Magnesium and the vitamins B1, B2, B6 and B12 contribute to normal energy-yielding metabolism. Therefore, the majority of the vitamin B-complex as well as magnesium constitute leading roles in the energy cycle of the human body. substanz® contains those nutrients in nutritionally valuable, for humans recommended dosages.
Vitamin C & selenium
Vitamin C und selenium contribute to the normal function of the immune system.
One bottle of substanz® contains 80% of the recommended daily allowance of both ingredients and supports the immune defence to fight against harmful viruses and bacteria.
EFSA Vitamin C study
EFSA Selenium study